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« Full episode for November 19-21, 2004

At-Risk Teens Learn from the School of the Kitchen

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A restaurant kitchen is no place for the faint of heart. It's a fast-paced precise rumba that can be intimidating for those unfamiliar with the steps. An innovative program in Northern California is trying use this unique environment to help at-risk students. Besides building confidence and a love for food, the program provides life skills they can use in and out of the kitchen. Reporter: Suzie Racho

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