Health Dialogues is a special series from KQED's "The California Report" that facilitates an ongoing discussion of California health care issues that are important to the underserved: children, low-income residents, minorities, and people with disabilities to name just a few.
What's the risk you take getting into your car each day, or eating a fish that might have traces of mercury in it? How about flying a plane, or breathing the air, or eating French fries? If living near a port raises your risk of having cancer by .0005, what does that even mean?Guest: Baruch Fischoff, professor of Decision Sciences, Carnegie Mellon University.Guest: Nick Jewell, biostatistician, UC Berkeley School of Public Health.
Please ensure that all comments adhere to our community guidelines. We reserve the right to edit or remove comments that do not follow these guidelines.
Sponsored by
Sponsored by
Newsletter
Sign up for our Health Dialogues newsletter, and we'll keep you informed of what's new and coming up on-air and on the web.